Our Menu
Saturday & Sunday 11:00 am to 4:00 pm
Brunch Specials
Assorted cheese, sucuk, cheese phyllo rolls, olives, tomatoes, cucumbers, peppers, honey with mascarpone, dry fruit, three organic eggs, spreads and fresh bread. Served with Turkish teapot.
Sesame simit, organic eggs, kashkaval cheese, chili butter. Served with sliced tomatoes, cucumber & tzatziki
Smoked salmon, avocado, organic poached eggs, capers, classic hollandaise & parsley oil. Served with house salad
Slow cooked tomatoes, peppers, feta cheese and organic eggs. Served with toasted bread
Organic poached eggs, feta, garlic yogurt, chili butter, herbs
Creamy scrambled eggs, burrata, truffle oil, herbs, toasted sourdough
Crispy croissant, avocado, organic scrambled eggs, feta cheese, served with house salad
Three organic eggs, sauteed spinach, tomatoes, feta cheese. Served with house salad, toasted bread
Whipped mascarpone, pistachio crumble, berries, maple syrup
Every day, 11:30 am to 11:30 pm
Goddess Mezze Platter
The Goddess mezze platter is designed to be enjoyed together and experienced as a group. Served with crudité.

Choose Three $25.00 | Choose Five $34.00
Hummus (vegetarian)
Greek Tzatziki (vegan)
Beetroot & yogurt (vegan)
Avocado-Ganush (vegetarian)
Muhammara (vegetarian)
Flatbread Options
Shareable Plates
Designed for sharing-order generously

Vegetarian
Vegetarian
Vegetarian
Vegetarian,GF
GF,V
GF

GF
GF

GF
GF

GF
GF
Salads
Cocktail tomatoes, olives, cucumbers, red onions, green peppers, and imported feta cheese | Vegetarian
Burrata cheese, heirloom tomatoes, pesto oil, tomatoes, jam, crispy olives | vegetarian

Tri-color organic quinoa, fresh avocado served with baby arugula, tomatoes, onions, parsley, chickpeas, pomegranate molasses | vegan

Fresh baby arugula, fresh beets, dried apricots, pine nuts, figs, and whipped goat cheese. Served with olive oil dressing | vegetarian
Feta Cheese $5.00 | Falafel $8.00 | Chicken Shish $9.00 | Grilled Salmon $12.00 | Grilled Shrimp $14.00 (Halal)
Chef's Specials Designed for Groups
Table Presentation
Sides
Entrées- From The Land
Char-grilled chicken tenderloin, mashed potatoes, sauteed vegetables (GF)

Beef & Lamb, sauteed vegetables, kashkaval cheese. Topped with Greek yogurt, tomato-based sauce, and pistachios.
Charcoal-grilled lamb chops, smoky eggplant, sautéed chard leaves, mushroom sauce (GF)
Charcoal-grilled beef tenderloin, sliced Lokum style, truffle mashed potatoes, grilled vegetables, red wine jus
Charcoal-grilled beef & lamb kofte, mashed potatoes, grilled vegetables

Beef burger, pistachio, arugula, and feta cheese. mayonnaise, harissa, pickles, and shoestring fries.
Entrees- From The Sea
Charcoal-grilled Norwegian salmon, sautéed spinach& mushroom, carrots, orange beurre blanc (GF)
Charcoal-grilled whole branzino, baby arugula salad,
red onions, lemon-olive oil (GF)
Charcoal-grilled jumbo shrimp, lemon-herb orzo, grilled
vegetables, lobster bisque sauce, chive oil
Jumbo shrimp, octopus, calamari, tomato-bisque sauce,
roasted peppers, asparagus, olive oil, served with warm bread
Octopus, calamari, sea bass ceviche, chickpeas,
peppers, feta, lemon olive oil, fresh herbs. Served cold
Entrees- Pasta
Charcoal-grilled chicken, cherry tomatoes, kalamata olives,
capers, feta, lemon olive oil, basil, fresh herbs
Chili-tomato butter with garlic, roasted peppers, basil,
grilled jumbo shrimp with soft burrata
Beef tenderloin, mushrooms, basil, creamy sauce
Wild mushrooms, truffle cream sauce, parmesan
Kids Menu Items
Desserts
Mara style Turkish ice cream, flaming espresso poured tableside

Shredded phyllo dough, with sweet cheese, topped with pistachio, served with ice cream. (Contains nuts, please allow 15 min).

Belgian chocolate with Cointreau liqueur served with vanilla custard sauce (please allow 15 mins).
Crispy shredded phyllo layered with warm Belgian chocolate, pistachio cream and crushed pistachios
Cooked dried fig stuffed with walnuts and mascarpone cheese.
Pastry made of layers of paper-thin phyllo dough, filled with pistachios. Served with ice cream (Contains Nuts).
House-made, a smooth and creamy panna cotta with chocolate
Raspberry-flavored New York-style cheesecake has a nutless biscotti crust.
Served with Turkish delight.
Please ask your server for available flavors.
Where Dinner Ends, the Night Begins | Start 10:00 PM
LOKUM AFTER DARK
As the evening unfolds, Lokum transforms into an elevated late-night Mediterranean lounge experience where dining, cocktails, music, and atmosphere come together seamlessly.
Inspired by the energy of Istanbul nights and the elegance of modern Mediterranean culture, Lokum After Dark blends vibrant flavors, handcrafted cocktails, curated music, and intimate lighting into one unforgettable destination.
Guests can enjoy signature cocktails, premium spirits, sushi selections, raw bar specialties, Mediterranean shared plates, and late-night favorites designed for social dining and indulgent nights out.
Whether you’re joining for cocktails after dinner, a late-night celebration, bottle service with friends, or an immersive dining experience, Lokum After Dark was created for those who believe the best part of the night begins late.
Eat • Drink • Stay Late
Thursday - Friday- Saturday 10pm to late night
Raw Bar & Sushi
Fresh, chilled, and made to order
$18.00 | $36.00
5 pieces
Chef's selection - tuna, salmon, hamachi
Cucumber, avocado, spicy mayo
Cucumber, tobiko, sriracha
Cream cheese, cucumber, dill
Avocado, cucumber, sweet potato
Chef's selection of sashimi, oysters, shrimp cocktail and chilled seafood. The ultimate After Dark sharing experience
Shareables
Built for the table order generously
3 signature dips and crudité
Figs, goat cheese, pesto sauce
Crispy phyllo, aged kashkaval, fresh herbs
Grilled halloumi and apricot
Lemon aioli, marinara, fresh lemon
18yr blend, honeyed
Herb seasoned, harissa aioli
Herb marinated, rustic fries
Beef and lamb kofte, rustic fries
Char-grilled chicken, rustic fries
Beef, pistachio, arugula, feta, harissa mayo
Lettuce, tomatoes, red cabbage, corn, harissa
Tempura battered, fried, special sauce
Lemon oil, sauteed potatoes
Signature Cocktails
Full cocktail menu available upon request
Grey Goose, lychee, St Germain
Grey Goose, Kahlua, espresso
Casamigos reposado, lime, agave
Ketel One, lychee, coconut, lemon, club soda
Shot Tray (5)
Weekly Specials
Something to look forward to, every night
Extended sushi and sashimi menu, sake pairings and late night bites
Signature cocktail specials and exclusive table packages for ladies
Full After Dark experience - live DJ, bottle service and late night kitchen
3:00 PM – 6:00 PM
Happy Hour Bites
Truffle oil, parmesan, herbs, aioli
Branzino, lettuce, red onions, tomatoes, corn, harissa
Crispy calamari, lemon, and marinara
Grilled halloumi, apricots, arugula, balsamic glaze
Drinks
Ketel One botanical grapefruit and rose, Campari, fresh lime, grapefruit juice, vanilla simple
Grey Goose vodka, lychee puree, St. Germain, Peychaud's bitters
Bacardi rum, yuzu puree, lime and mint, club soda
Aperol, prosecco, soda, orange
Tequila, Cointreau, fresh lime
Red $9.00 | White $9.00 | Rose $9.00
Signature Hookah
Outdoor only
$25.00 Minimum Spend per Person Required
Includes: 1 Premium Hookah ($58.00 Value) and 2 Cocktails
Includes: 1 Premium Hookah and 1 Bottle of House Wine
Lunch Specials - Wrap & Handhelds
Char-grilled chicken tenderloin, lettuce, tomatoes, crispy shoestring fries, harissa sauce. Served with shoestring fries
Char-grilled minced beef & lamb, kashkaval cheese, lettuce, tomatoes, crispy shoestring fries, harissa sauce. Served with shoestring fries
Beef gyro, lettuce, tomatoes, onions and tzatziki sauce wrapped in pita bread. Served with shoestring fries
Pan-seared branzino, red cabbage, lettuce, tomatoes, corn, harissa sauce
Lunch Specials - Bowls
Char-grilled chicken tenderloin, rice, cucumber tomato salad, feta, tzatziki
Char-grilled salmon, quinoa, avocado, arugula, chickpeas, cucumber tomato salad, pomegranate molasses dressing
Char-grilled beef & lamb kofte, rice, cucumber tomato salad, tzatziki, tomato drizzle
Falafel, quinoa, hummus, tahini drizzle, mixed greens, cucumber tomato salad
Lunch Specials - Pasta Selections
Char-grilled chicken breast, cherry tomatoes, kalamata olives, capers, lemon olive oil, basil, fresh herbs
Char-grilled jumbo shrimp, linguine pasta, fresh basil, parmesan cheese, olive oil and marinara sauce